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As a part of the Nuestra Frontera: Our Southbay Families at the Border exhibition, enjoy an afternoon of tortilla making and organic locally grown ingredients with the Kitchenistas and Katie Nava Stokes, editor of San Diego Edible magazine. A destination for foodies around the county, Edible Magazine highlights the growers and chefs of our region.   The Kitchenistas of National City, are graduates of the Olivewood Gardens and Learning Center Cooking for Salud! program, with the goal of empowering families to take control of their health through the foods that they eat and prepare at home.  Graduates of the program are called Kitchenistas and they are passionate about the changes they are making at home, for their families, and for their community. Enjoy an afternoon nourishing your body, soul and mind through the process of tortilla making, conversation, and exploration of regional foods and people. For more information about the exhibition Nuestra Frontera including events and the exhibition.   FAQs   Are there ID or minimum age requirements to enter the event? No, all ages welcome   What are my transport/parking options for getting to and from the event? Free parking   How can I contact the organiser with any questions? 619 267-5141 or email: bonitahistoricalsociety@gmail.com   Do I have to bring my printed ticket to the event? No, your name will be at the door   Is my registration fee or ticket transferrable? Yes, if you cannot attend please give your reservation to a friend.   Is it ok if the name on my ticket or registration doesn't match the person who attends? Yes  
  • Start:July 27, 2019
  • End:July 27, 2019
  • Recurring
  • Where:Bonita Museum and Cultural Center, 4355 Bonita Road, Bonita, California, United States, 91902
  • Phone:N/A
  • Event Type: Food & Dining, Family
  • Ticket Price:N/A
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